Friday, May 16, 2014

OUR SERVICE:



OUR  SERVICE:




List your catering needs in order for a caterer to provide an accurate estimate for your party or event, you must communicate your needs clearly. Do you have a location for your party/event reserved and is there a kitchen on site? How many guests are coming to your event? Take into consideration that some of your guests may have special dietary needs and be certain to communicate this with your caterer.

We assure you of our best services to our fullest ability in making the function a grand success.



Mangala vadhyam Pushpam Mandapam Kolam Mukurtha Crush Vaideega materials Ankumani Seer Name board and arch Spl. Tea / Coffee / Boost / Milk High Quality Tiffin Varieties High Quality Lunch Varieties Seer batchanam Arati,Pachai pudi yerpadugal Kumbakonam Vettrilai, Seeval, Pakku, Beeda Mandapam Cleaning Materials Thamboolam bags with Printing (Sathukodi or coconut) Named Pattu Pai Kasi Yathra Things Mappillai Special Seer

If Required:Photo and Video Light Music / Karnatic Reception Arrangements Mineral Water Uniform Servants Manamedai
and Alangaram Vegetable Carving Spl. Beeda Stall.
 


MENU:


TIFFIN ITEMS:


Idly
Mini Idly Sambar
Vada
Rava Upma
Pongal
Plain Dosa
Onion Dosa
Masala Dosa
Ghee Dosa
Rava Dosa
Onion Rava Dosa
Onion Uthappam
Poori Masala
Chapathi
Parota
Mineral Water


Fresh Juices:


Milk Shakes
Water Melon
Mango
Pineapple
Orange
Apple
Grape
Sathukud
i
VADA:

Medhu Vada
Curd Vada
Masala Vada
Spl. Vada
Special Tandoori

SOUP:
Tomato Soup
Vegetable Soup
Sweet Corn Soup
Butter Naan
Naan
Roti
Pulka
Kulcha
Panner Butter Masala
Mushroom Masala
Palak Panner
Green Peas Masala
Chenna Masala
Aloo Gobi
Vegetable Manchurian Chops
Gopi Manchurian
Chilli Vegetable
Ice Creams
 

Halwas:

Ashoka Halwa
Badam Halwa
Cashewnut Halwa
Dooth Halwa
Fruits Halwa
Wheat Halwa

Rice:
 

Veg. Biriyani
Spl. Biriyani
Veg. Pulav
Peas Pulav
Veg. Fried Rice
Panner Fried Rice
Veg. Noodles

Valaikappu Rice

Lime Rice
Tamarind Rice
Coconut Rice
Sambar Rice
Pulao- Rice
Karivapilai Rice
Podi Rice
Ellypodi Rice
Curd Rice
Fruit Salad
Ice Cream




Seer batchanam:

For Mappillai:
  • Seer Hand muruku
  • Seer Thenguzhal
  • Adhirasam
  • Laddu
  • Thirattupal
  • Kalyana Medicine
  • Virata Appam
For Bridal:
  • 5 line muruku
  • Seer Thenguzhal
  • Seer Mysore Pak
  • Seer Adhirasam
  • Seer Laddu
  • Thirattupal
  • Kalyana Medicine
  • Virata Appam
Paruppu Thengai
  • Thirunelveli Manoharam – 1 Pair
  • Boondhi
  • Laddu – 1 Pair
  • Mysore Pak – 1 Pair
  • Coconut Burfi – 1 Pair
  • Groundnut - 1 Pair
  • Pottukadalai
  • Peppermint
  • Cashew nut – 1 Pair
  • Aaseervatham – 5 Nos.
  • Mappillai Paruppu Thengai (If Required)

Breakfast:
  • Coffee, Tea, Milk, Boost
  • Pineapple Pudding / Rava Kesari
  • Ven Pongal
  • Chutney
  • Coffee
Lunch
  • Coconut Payasam
  • Curd Pachadi
  • Avarai Thengai Keri
  • Vazhakha Kara Keri
  • Pucheni Koothu
  • Sambhar
  • Rasam
  • Paruppu
  • Ghee
  • Appalam
  • Pickle
  • Tonned Curd
  • White Rice (Ponni)
  • Mysore Pak
  • Vettrilai, Seeval, Pakku
Tiffin:
  • Coffee, Tea, Milk, Boost
  • Kasi Halwa
  • Lemon Sevai
  • Coconut Sevai
  • Rava Pongal
  • Mysore Bonda / Potato Bonda
  • Rava Dosai, Malabar adai, Pasarat Dosai
  • Kosthu, Aviyal
  • Coconut Chutney, Tomato Chutney

   Reception:
  • Welcome Juice with Disposable Cups
  • Badam Kheer, Carrot Kheer
  • Onion / Cucumber Pachadi
  • veg cutlet
  • Mixed Fruit Pachadi
  • Cabbage Carrot Thengai Keri / Mixed Veg. Keri
  • Potato Kara Keri
  • Poori, Chapatti
  • Chenna Masala / Panner Butter Masala / Veg. Kurma
  • Bisi bela bath.
  • Pineapple Rasam
  • Tomato Soup
  • White Rice
  • Pahalabath / Semiya Bath
  • Appalam / Pappadum
  • Pickle
  • Jangiri / Gulab Jamun / Cashew nut Cake
  • Ice Cream
  • Beeta, Vettrilai, Pakku, Seeval

Mukurtham:



Tiffin:
  • Coffee, Tea, Milk, Boost
  • asoka halwa,Wheat Halwa, Carrot Halwa, Badam Halwa
  • Idli, mini Idli
  • Medu Vadai
  • Ven Pongal
  • Dosai, Masala Dosai, Othappam
  • Coconut Chutney, Tomato Chutney
  • Kosthu, Sambhar
  • Chilli Powder and Oil
  • Murkurtha Crush – In Disposable Cups
Lunch:
  • Kalyana Payasam
  • Thayir Pachadi
  • Sweet Pachadi
  • Paruppu Koosmalli
  • Vazhakha podimas
  • Beans Parruppu Usali
  • Aviyal / Pucheni Koothu
  • Mixed Sambhar / Pitlai
  • Morkuzambu
  • Tomato Rasam
  • Paruppu
  • Ghee
  • Appalam
  • Pickle
  • Tonned Curd
  • White Rice (Ponni)
  • Laddu
  • Chips
  • Vettrilai, Pakku, Seeval
Evening Tiffin:
  • Gulab Jamun / Chocolate Cake / Gemini Burfi
  • Vegetable Samosa / Pakoda / Mixture / Bajji
  • Coffee, Tea, Milk, Boost
Evening Dinner:
  • Milk Payasam
  • Cucumber Thayir Pachadi
  • Tomato Jam, Beetroot Pachadi
  • Brinjal Kara Keri
  • Vegetable Kootu
  • Potato podimas
  • Drumstick Special Sambhar
  • Mysore Rasam
  • Paruppu
  • Ghee
  • Appalam
  • Aamavadai
  • Pickle
  • Chips
  • Tonned Curd
  • White Rice (Ponni)
  • Poli
  • Vettrilai, Pakku, Seeval

Morning Lunch:
  • Coffee, Tea, Milk, Boost
  • Aval Paal Payasam
  • Thayir Pachadi
  • Mixed Vegetable Keri
  • Sembu Roast
  • Poritha kootu
  • Pepper Kuzhumbu , Katim pitlai
  • Sambhar
  • Seerka Rasam
  • Paruppu
  • Ghee
  • Appalam
  • White Rice (Ponni)
  • Curd Vadai
  • Pickle
  • Gulab Jamun / Janagiri
  • Vettrilai, Pakku, Seeval

  • Idli
  • Chilli Powder and Oil
  • Puliyodari Rice
  • Curd Rice
  • Karuvadaam
  • Morr Milakai
  • Poosani kai
  • Parangi kai
  • Vaalai kai
  • Vaalai illai
  • Sweet